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PRESIDENT*
Mary Angela Miller
Administrative Director
Ohio State University Hospital
168 Doan Hall; 410 W. 10th Avenue
Columbus, OH 43210-1228
Phn: 614.293.3345
Fax: 614.293.6200
maryangela.miller@osumc.edu
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IMMEDIATE PAST PRESIDENT*
Linda Lafferty, PhD, RD
Rush University Medical Center
1653 W. Congress Parkway
Chicago, IL 60612
Phn: 312.942.5926
Fax: 312.942.5203
Cell: 630.220.6144
linda_lafferty@rush.edu
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PRESIDENT-ELECT*
Bruce Thomas, MBA
Associate Vice President-Guest Services
Geisinger Health System
100 North Academy Avenue
Danville, PA 17822-1540
Phn: 570.271.6030 x54068
Fax: 570.271.6090
bthomas@geisinger.edu
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TREASURER*
Kris Schroeder, RD, CD
Director, Nutrition Services
Swedish Medical Center, First Hill
747 Broadway
Seattle, WA 98122-4307
Phn: 206.386.6676
Fax: 206.386.2175
Pager: 206.405.6213
kris.schroeder@swedish.org
kschroedr@aol.com
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TREASURER-ELECT*
Elizabeth Yesford, MS, FACHE
Director Food & Nutrition
Providence Hospital
1150 Varum Street NE
Washington, DC 20017
Phn: 202.269.7062
Fax: 202.269.7484
byesford@provhosp.org
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Secretary
Mary Jaskowski, MS, RD
Director Nutrition Services
Saint Mary's Health Care
200 Jefferson SE
Grand Rapids, MI 49503
Phn: 616.752.6300
Fax: 616.732.3074
jaskowsm@trinity-health.org
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Susan Barraclough
Director Food & Nutrition Services
Massachusetts General Hospital
55 Fruit Street
Boston, MA 02114
Phn: 617.724.4027
Fax: 617-726-7649
sbarraclough@partners.org
CLASS OF '08
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Lisette Coston
Director Food & Nutrition
St. Francis Health System
6161 South Yale
Tulsa, OK 74136
Phn: 918.494.7204
Fax: 918.494.7270
lacoston@saintfrancis.com
CLASS OF '09
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Therese Flesch, RD, LN
Director Food & Nutrition
St. Mary's Healthcare Center
800 E. Dalota
Pierre, SD 57501
Phn: 605.224.3318
Fax: 605.224.3345
thereseflesch@catholichealth.net
CLASS OF '08
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Mary Fonville
Director Food & Nutrition Service
Harris Methodist Northwest
108 Denver Trail
Azle, TX 76020
Phn: 817.444.8771
Fax: 817.444.8778
maryfonville@texashealth.org
CLASS OF '08
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Daphne Gulick
Senior Director Of Food Services
Masonic Villages
One Masonic Drive
Elizabethtown, PA 17022-2199
Phn: 717.367.1121 x33381
Fax: 717.361.5502
dgulick@masonicvillagespa.org
CLASS OF '09
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Laura Heald Watson, MS, RD, CD
Regional Dir. Food & Nutritional Services
Utah Valley Regional Med Center
1034 North 500 West
Provo, UT 84604
Phn: 801.357.7310
Fax: 801.357.7082
laura.watson2@intermountainmail.org
CLASS OF '09
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John Hofman
Director, Food & Nutrition
University Wisconsin Hospital & Clinic
600 Highland Avenue, F4120 Clinical
Madison, WI 53792-1510
Phn: 608.263.9003
Fax: 608.262.1636
jb.hofman@hosp.wisc.edu
CLASS OF '09
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Patrick LaMont
Food Service Director
Maimonides Medical Center
4802 Tenth Avenue
Brooklyn, NY 11219
Phn: 718.283.7143
Fax: 718.283.8569
Plamont@Maimonidesmed.org
plamont161@aol.com
CLASS OF '08
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Betty Perez
Director, Food & Nutrition
University of Medicine and Dentistry of New Jersey
The University Hospital (UH)
150 Bergen Street
Newark, NJ 07103
Phn: 973.972.4026
Fax: 973.972.4020
perezbj@umdnj.edu
CLASS OF '09
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Alice Pollard, RD, LD, DHC
Director, Central Food
Miami Valley Hospital
Premier Health Partners
1 Wyoming Street
Dayton, OH 45409
Phn: 937.208.9147
Fax: 937.208.9148
ampollard@mvh.org
CLASS OF '08
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Janet Potts, RD, LD
Director Food and Nutrition
St John Medical Center
1923 S. Utica
Tulsa, OK 74104
Phn: 918.744.2454
Fax: 918.744.2811
jpotts@sjmc.org
CLASS OF '08
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Joyce Scott-Smith
Director Food & Nutrition, Dietetic
University of Pittsburgh Medical Center
5230 Centre Avenue
Pittsburgh, PA 15232
Phn: 412.623.2193
Fax: 412.623.2429
scottsmithjl@upmc.edu
CLASS OF '09
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Col Maria Worley *
Nutrition Care Manager
US Army Medical Command
MCHO-CL-R 2050 Worth Road, Suite 10
Fort Sam Houston, TX 78232
Phn: 210.221.3704
Fax: 210.221.6614
maria.worley@amedd.army.mil
CLASS OF '09
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HFM OFFICE
c/o Kellen Company
355 Lexington Avenue, 15th Floor
New York, NY 10017-6603
Phn: 212.297.2166
Fax: 212.370.9047
hfm@hfm.org www.hfm.org
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Contact HFM
